KENNEWICK, WA - Red Mountain Kitchen provides a space for aspiring food entrepreneurs to plan, prep and produce.
Located in Historic Downtown Kennewick at 212 W. Kennewick Ave.
Red Mountain Kitchen includes a primary kitchen, a baking suite, prep work-space and much more.
This is a family run business and has been a part of the Tri-Cities for four months. Alanna Lindblom, the owner, says she hopes to continue building the food industry in this region and support the creative ideas of food entrepreneurs.
For more information, head to https://www.redmountainkitchen.com/.